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sun dried tomatoes

Sun Dried Tomato and Feta Chopped Salad

January 28, 2016 by Dana

Sun Dried Tomato and Feta Chopped Salad || www.3boysunprocessed.com

Just incase anyone is still following their “New Year, New You” 2016 resolution, I bring you this delicious and healthy Sun Dried Tomato and Feta Chopped Salad! This salad is loaded with flavor and perfect, perfect, perfect to throw in your lunch bag and take right along to work with you. This is EXACTLY what everyone needs to stay on the healthy eating bandwagon so that in 2017 we won’t need to make resolutions about being healthy, eating better, eating brighter.. yada, yada, yada. We will already have it down!


This is my new go-to salad because it is simple, easy, and with a little prep you can throw it together in a short amount of time (<5 minutes). Although I eat my lunch at home, I don’t always have a ton of time to put together food for myself, because hello! A new baby and 2 (sometimes 3) other children who cannot cook need Momma to feed them. All while making sure little bellies are full sometimes I forget about myself. In talking to my other Momma friends about food I’ve realized we are all kind of in the same boat here! We want to eat healthy and take care of our own bodies but we have wee little beings to take care of who take priority over our elaborate healthy food prep, cooking, and planning. And seriously, don’t even get me started on grocery shopping with kids because then I’d have to tell you about that time last week that I ABANDONED A CART at the grocery store because my 2 year old was having an epic meltdown! Talk about being totally horrified in public!

So to off-set my zero time and lack of ability to 1) grocery shop in general and 2) prepare elaborate meals, I have been prepping salad ingredients ahead of time (brown rice, chicken) so that I can throw them together quickly at lunch and enjoy something equally healthy and delicious. Enter this Sun Dried Tomato and Feta Chopped Salad!

Sun Dried Tomato and Feta Chopped Salad || www.3boysunprocessed.com

If you’ve ever wondered why salads at the mall/restaurants taste better it is because they generally will mix everything together, including the dressing. It makes a world of difference to do this! I love to chop my romaine super thin, then throw all of my other ingredients in and mix it up into one beautiful dish of nutrition. Also, super serious studies (my own) have shown that people use less dressing when they do this which is a great way to make sure you are not pouring hundreds of calories worth of dressing onto your healthy salad. Making this simple mistake could potentially ruin your diet all together so dressing is something I ALWAYS measure, even when I use my own homemade dressings.

Sun Dried Tomato and Feta Chopped Salad || www.3boysunprocessed.com

Speaking of dressings, on this particular day I did use a store bought dressing (GASP!!!) because as I mentioned I am super low on time and found a pretty decent organic Greek dressing at the grocery store. When I was there checking out the dressings in the organic section I realized maybe I had been holding myself to such a standard that I was actually preventing myself from reaching my weight loss goals because of things such as using store bought items. So I let go a little bit and purchased the dressing and guess what? I’ve lived to tell about it and it was delicious! 🙂 #confessions

I do still LOVE my own Greek Dressing recipe so here is my homemade version:

Greek Dressing

1/2 cup extra virgin olive oil

1/4 cup red wine vinegar

1-2 tsp dijon mustard

1-2 tsp honey

salt & pepper to taste

Instructions: Place all ingredients into food processor or high powered blender and blend. (I use my Ninja Master Prep!)

Sun Dried Tomato and Feta Chopped Salad || www.3boysunprocessed.com

 

Filed Under: Recipes, Salads

Mediterranean Orzo and White Bean Salad

August 12, 2014 by Dana

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medsalad1 (1 of 1)

Truth be told, I learned something about myself today. I don’t know how to spell the word Mediterranean. I tried many times. Is it two d’s? Two t’s? Heck I have no clue, I still don’t think I could spell it right if I wanted to! I’m not even convinced Google knows how to spell it.  Thank you auto-correct! Regardless, that doesn’t take away from how much I love this pasta salad! *Insert blogger sales pitch about how amazing this pasta salad is* The orzo, the feta, the veggies, the beans, the salty sweetness, I mean really it is just a party in a bowl all around. I searched high and low for whole wheat orzo because I wrongly assumed it was a thing. Why wouldn’t every grocery store carry it? We are living in 2014, you know… the future, where people have woken up to the fact that the bleaching and enriching process is poo-poo! Thankfully, my search ended at Wegman’s where I ran into a box of whole wheat orzo and the rest is history.


I have been making pasta salads all summer because they are quick, easy, and able to pack protein and veggies. I love putting pasta salads over spinach or greens and eating it for lunch (no dressing required). My lunch is usually just shoving some food in my face because I’m too busy feeding hungry boys to even think about what I am eating. Even though I’m home with them I can relate to the people at day jobs who feel too busy to eat and a lunch like this is a great solution. You don’t have to fiddle around with those stupid plastic dressing containers, or a bunch of baggies. Throw some spinach and pasta salad in a container and you have a meal in a bowl. One bowl, one spoon/fork and there you have it!

medsalad

The dressing for this salad is a mix of a few bold flavors, which is what makes is so good! Whole grain mustard, tomato paste, and red wine vinegar come together to create the perfect companion for olives and feta. My husband’s grandparents hooked us up with some yellow tomatoes and they were super sweet and complimented the saltiness of this salad perfectly. If you can’t find a sweeter tomato, I would suggest adding a few extra sun dried tomatoes, or even a handful of dried cranberries to give the salad a nice balance.

I struggled with what to call this flavor bomb, but I think Mediterranean White Bean and Orzo Salad about sums it up, right? Sheesh I really need to start getting more creative but it seemed better then “The Best EVER Pasta Salad Recipe!” agreed? 😉

medsalad3 (1 of 1)

medsalad7 (1 of 1)

 

Filed Under: Recipes, Sides

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I'm Dana! Foodie + Photographer. Momma of 5. Baby lover. Coffee addict. Cooking through the chaos one recipe at a time! I've built this food blog out of a desire to create and share. My time spend around the table with my family and friends means the world to me. My hope is that you get to feel that too!

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Foodie + Photographer. Momma of 5. I've built this food blog out of a desire to create and share. I feel most alive when I'm talking with family and friends around the table. My hope is that you get to feel that too!

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