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Pinned it, did it! Cookie Dough Greek Yogurt

April 24, 2014 by Dana

cookieyogurt I saw this on Pinterest at 10:30 last night and decided to give it a try since I had all the ingredients on hand. Chocolate chips do have added sugars and soy in them so I eat them very moderately. The great thing is just a few chocolate chips make this awesome! I’m on the search for a good quality chocolate chip that doesn’t contain soy lecithin. If anyone knows of a brand let me know!

When I tasted this yogurt I was super surprised how good it was! I ate it last night for a snack and this morning for breakfast, and packed it in my son’s school lunch, obsessed much?? Here is the recipe… I dare you to not eat this for every meal for the next few days!


*Just to note, make sure you are using a good quality peanut butter that does not contain partially hydrogenated oils, or trans fats. Most big name brands do contain this ingredient so steer clear of those products. Just for the record, choosy moms DO NOT choose Jiff!

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Cookie Dough Greek Yogurt

By Dana Published: April 24, 2014

  • Yield: 1 Servings
  • Prep: 2 mins

Seriously.... Amazing!!

Ingredients

  • 6 oz. plain greek yogurt
  • 1 Tbsp peanut butter I used a chunky peanut butter which made this even more awesome!
  • 1 Tbsp pure maple syrup
  • 3 drops pure vanila extract
  • a few chocolate chips I used a dark chocolate

Instructions

  1. Mix everything together and enjoy!

    Filed Under: Recipes, Snacks Tagged With: cookie dough, greek yogurt, maple syrup, peanut butter

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    I'm Dana! Foodie + Photographer. Momma of 5. Baby lover. Coffee addict. Cooking through the chaos one recipe at a time! I've built this food blog out of a desire to create and share. My time spend around the table with my family and friends means the world to me. My hope is that you get to feel that too!

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